Noah Sandoval,
Executive Chef + Owner
Emily Rosenfeld,
General Manager + Wine Director
Colin McHugh,
Chef de Cuisine
Evelyn Aloupas,
Executive Sous Chef
Maddie Balintona,
Bar + Service Director
Heather Nguyen,
Assistant General Manager + Private Events Director
Alberto Trevino,
Sous Chef
Nathan Wyka,
Sommelier + Dining Room Manager